Flatstick Pub

Local beer? Check. Mini golf? Check. Dog-friendly with cool art? Check and Check. Flatstick Pub just expanded to Pioneer Square, and we could not be more delighted. This Eastside spot has finally crossed the pond and now all of us Seattle folks can enjoy the fun. Their curated taplist of only the best Washington beers and ciders in addition to the mini golf and (newly invented bar game) duffleboard courses make this a great place to have get togethers with friends (although your friends either have to be 21+ or of the canine variety, sorry kids).

In addition to the entertainment and beer, they also have approximately 1 million TVs to watch the local sporting events (Go Local Sports Team!), and they commissioned our favorite artist, Henry, to decorate the place. Not to mention the large cubbie-hole type seating that gives you privacy and space to gather a group. The vibes are great, the beer is cold, and the people are friendly. What more could you ask for in a night out?

Henry art and colorful balls

Oh wait, there's more! (this is starting to feel like an infomercial, but we are being sincere. Cross our hearts.)

It is only $7 to play mini golf and $3 for duffleboard. That makes this the cheapest fun thing to do in all of Seattle-land. You can't even buy a deck of cards for $3 anymore. And duffleboard is basically the best game to be invented since its cousin, shuffleboard. 

Insider Tip: Yappy Hour ($1 off your beer) is M-F from 6-7PM and all day Sunday. Bring in your pooch for a discount! 

This light-up Space Needle takes your ball at the end of mini-golf. Um...cool.

Seattle Brewery Tour: Ballard

The Emerald City is full of options for trying some of the best beer in America. Washington State has over 200 independent breweries and many choose Seattle as their home. Yakima Valley is one of the biggest producer of hops in the world and luckily it is in our backyard.

Neighbors, just like Seth Rogen and Zac Efron.

The craft brewery industry brought over $6 billion to Washington last year and continues to grow. If you live in Seattle, you've probably noticed. New breweries pop up on street corners as often as Belltown gets a new apartment building, but you won't see us complaining, we can drink beer allll day, every day (we don't because that isn't socially acceptable though unfortunately). But what we can do (all for the sake of research) is spend the next year traveling to every corner of the city to get you all the information you need to make informed decisions about our local beer.

Part one of the craft series is focusing on Ballard, which, in our opinion, holds some of the best beer in the city. Here are our four favorites.

Stoup Brewing

Stoup, named after a Scottish drinking vessel, is fairly new to the brewery scene, opening in 2013. We are a little biased about our love of their beer since 50% of the brain power behind this operation is female. Robyn Schumacher was Washington States first female Cicerone and she is killing it at Stoup. She and her partner built the brewery on their love of science and beer, and you can taste it.

Our favorite: Citra IPA.

Reuben's Brews

Reuben's entered the scene in 2012. Back then it was a lot smaller, with a metal bowl of pretzels and a short list of beers on the wall. Fast forward to today and they are one of the most popular craft breweries in the city. Getting a seat on the weekend in their expanded space is difficult, but the wait is worth it. Sitting in the sun with a Reuben's brew in your hand is a pretty good way to spend a Saturday afternoon...or Sunday...or Monday...or Tuesday... or

Our favorite: Gose Sour Ale

Peddler Brewing Company

Peddler Brewing has great beer, but they win their spot on this list because of their space. For Seattle, this place is yuuuggeee. They have taps in the front, along with seating, but don't stop here, head out back and take advantage of their many games and giant yard full of communal picnic tables. Bond over beers with strangers by playing a game of cornhole/bags/whatever you call it where you are from or giant Jenga under their string lights.

Our favorite: Earl Gray Blonde Kombucha Sour

Hale's Ales

Hale's is the wise old papa bear of breweries in Ballard, hell in Seattle. Mike Hale opened Hale's Ales in 1983, and they are still running as an independently owned shop. That makes them the longest running operation in the NW and for that, we show respect. Their place might not have a modern logo or creative tap handles, but they pour good beer and their brewers know their stuff. 

Our favorite: Supergoose IPA

There are a few other breweries in the neighborhood, but if we have to pick, these are the ones. Let us know your favorites in the comments. Cheers! 

All four breweries within walking distance. Sunday Funday? Challenge accepted.

Moore Coffee

Sitting inside the historic Moore Theater and Hotel in downtown Seattle is a little coffee shop with epic lattes. Moore Coffee has become a destination for a cup of joe in the last year or so due to their creatively cute latte art.

I mean, you saw that picture and your heart melted a little, right? When you combine drawings of adorable animals with really delicious, well done coffee, in a city like Seattle, you are bound for Yelp and Instagram fame. Nice play, Moore, nice play. 

We took our local coffee expert and ex-barista friend, Tristan, on a mission to see if the coffee stood up to standard, or if you are just going to get a cute animal drawn in your foam for an okay-ish latte. As we ordered our coffees we could tell he was cringing at the thought of getting some cutesy animal drawn in his coffee, but our excitement won him over in the end (we think). They delivered the cups one-by-one, and we oo-ed and ahh-ed over each one as it came out (they don't take requests, so the unveiling as you get your order is half the fun). 

"Omg! A kitty!!!" (Tristan trying not to die of embarrassment).

"WOW!! A bear!" (Tristan about to run out of the coffee shop).

"OOo, what's this one?? NO! An elephant. This is too much!" (Tristan resigns to his humiliation and drinks his elephant coffee).

In the end, he admitted they made a decent latte and we enjoyed our cups on their outdoor patio. Now you can go to Moore Coffee with high expectations and the promise that you will not only enjoy the coffee, but the adorable animal drawn in your foam too. AND they don't just make animal lattes, they also have savory and sweet waffles on the menu that look like something we could definitely be on board with. 

So head over to 2nd Ave and just resign to the delight that is having a bear saying hi written in your coffee. You know you want to.

Seattle's Best Sustainable Restaurants

Remember when we used to eat Cap'n Crunch and Spicy Hot Cheetos and didn't know that they would eventually kill us? Aww, those were the days. Now we have all this evidence (damn you science) that tells us we should probably be eating more like the Flintstones (sans Moonshine, boo, they take away all the good stuff!) and less like Saved By the Bell. And, lucky for us, we live in this awesome place that really takes this seriously. We have lots of restaurants who put organic/local/sustainable/all other healthy buzzwords inserted here at the top of their list of priorities. Double lucky for us that this food usually tastes better. We picked our favorite spots around the city that serve delicious and sustainable food. 

And just for the sake of clarity we will leave the definition of sustainable and delicious here: 

Sustainable: adjective  sus·tain·able \sə-ˈstā-nə-bəl\ involving methods that do not completely use up or destroy natural resources

Delicious: adjective  de·li·cious \di-ˈli-shəs\ very pleasant to taste

Photo credit: Local 360 Instagram

Local 360 is a Belltown spot that sources almost all of their ingredients from places within a 360 radius of the city. Recommendation: The fried chicken will make you feel like you can live forever.

Stumbling Goat in Phinney Ridge has an atmosphere that feels like home and ingredients that came from the organic farm around the corner (well not literally, but you get it).  

Homegrown this sandwich shop crafts some legit sammies. Plus they really do make sustainability their #1 priority. Recommendation: Bacon, Egg, and Beechers for breakfast or the BLT for lunch!

Mashiko was the first fully sustainable sushi restaurant in Seattle. Hajime serves up creative, authentic and sustainable sushi in West Seattle and also offers sushi cooking classes! Recommendation: Nami Omakase is a ton of food at a great value.  

Tilth is one of the many restaurants in Seattle you can find a James Beard award winning chef who cooks up mouth watering food. It is beautifully presented and a bit pricey, but you get high end ingredients you don't have to feel any guilt chowing down on. Recommendation: Pan seared scallops

Portage Bay Cafe is not only sustainable, but quite possibly one of the happiest places to eat on earth. Recommendation: 1. Go for brunch. 2. Get the Pancakes or French Toast which will gain you access to the best toppings bar you've ever seen. 3. Go to town. 

Photo Credit Top Left: Mashiko, Top Right: Portage Bay, Bottom Left: Tilth, Bottom Right: Stumbling Goat